Denver-Area Barbecue by the Numbers – Eater Denver

June 16, 2016 by  
Filed under The Smoker Stop News


Eater Denver
Denver-Area Barbecue by the Numbers
Eater Denver
In honor of Barbecue Week, Eater asked some of the most popular new-school spots about their meat (and more) statistics. From 2,500 pounds of meat per week at Roaming Buffalo to non-stop smoking at GQUE, here's a snapshot of a week in the barbecue …

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